Granola
1 c veg/canola oil
1 c honey
1 c water
12 c rolled oats
1 1/2 c coconut
1 c pecans
raisins (optional)
In saucepan, combine oil, honey, and water. Warm over medium low until runny. Combine dry ingredients, then add liquid and mix thoroughly. Divide onto two (lightly greased) cookie sheets and bake at 325 (stirring every 10 or so minutes) for 35-45 minutes.
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